It is easy to make and tastes really great.
Traditional jamaican rum cake with icing.
From the size to the color amount of alcohol and texture.
Use a palette knife to spread the icing over the cake dip the blade of the knife into hot water after each use and then make a good sweep over the icing to keep it smooth.
Here is a simple jamaican royal cake icing recipe.
Dark rum white rum coconut rum any type of rum.
Last updated sep 25 2020.
Jamaicans love royal icing on their cakes.
This will prevent the cake from drying out during the baking process.
Serves around 18 people.
Garnish with chopped nuts banana slices walnut halves or maraschino cherries.
Between cake layers put small amount of frosting.
For those with a sweet tooth like me icing is a must for jamaican rum cake.
Every cake will be made to order.
Frost sides and top of cake.
It is the preferred icing on jamaican christmas rum cakes and jamaican wedding cakes.
Ingredients 2 large egg whites 1 tbsp.
Great size jamaican rum cake for small dinner parties.
Add a small amount of lime lemon juice or water if the icing is too stiff.
Lime juice cup icing sugar 1 tsp glycerine.
For storing the cake up to several weeks keep pouring some wine occasionally at its top and keep the cake tightly wrapped in aluminum foil.
Beat in 10x sugar alternately with rum and milk until smooth and spreadable.
The final i n the four part series of making almond paste marzipan then this cake i.
Wedding cake with traditional royal icing jcandelights.
Try your black cake with some rum vanilla glaze or plain white royal icing.
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Decorated jamaican rum fruit cake with royal icing and fondant.
We also typically serve it at special occasions or parties as a tasty snack so yes and not just for dessert.
I am decorating a jamaican fruit rum cake with royal icing and marzipan.
We will customize every thing about your rum cake.
Which kind of rum would you like in the recipe.
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At this stage the icing should spread easily.